Search This Supplers Products:rice
Premium Distributor of Jiangxi Rice Noodles - Wholesale and Agent Opportunities Available
- FOB Price
US $5.0500 - 1000 kilogram
US $4.891001 - 2000 kilogram
US $4.592001 - 4000 kilogram
US $4.494001 - 6000 kilogram
US $4.36001 - 8000 kilogram
- group name
- rice and rice products
- Min Order
- 500 kilogram
- brand name
- dongbeihui,wuchang,b2b
- model
- dl0012
- Nearest port for product export
- Qinhuangdao Port, Qingdao Port, Tianjin Port, Yantai Port
- Delivery clauses under the trade mode
- FOB, CFR, CIF, EXW
- Acceptable payment methods
- T/T, L/C, D/P D/A, MoneyGram
- update time
- Wed, 04 Dec 2024 00:44:35 GMT
Paramtents
long long
Packging & Delivery
- 20cm x10cm x10cm
-
Min Order500 kilogram
Briefing
Top-quality rice from China - perfect for wholesalers and importers in Mainland China, Hong Kong, Macau, and Taiwan. Join
Detailed
Rice noodles is a famous traditional snack material in Jiangxi Province. It is made of water and rice and dried into Rice noodles. It is a Jiangnan delicacy, rich in starch, minerals and various vitamins needed by the human body. It is chewy, refreshing and spicy.
Mainly popular in Jiangxi, Hunan, Guangxi and other places.
Step 1 (Preparation)
1. Soaking: Soak in cold water first and soak until soft (about 5 hours)
2. Cooking flour: boil the water, add the soaked Rice noodles, and cook until the Rice noodles can be broken with chopsticks
Production method
Production method (4 sheets)
3. Flushing: rinse the cooked Rice noodles with cold water, and place them in filtered water for later use
Part 2: (Processed for consumption)
1. Egg stir fry powder: put hot oil into the pan, add eggs and fry well, then add the Rice noodles prepared in the previous three steps, add salt, five spice powder, chili powder, soy sauce, scallions and other seasonings, stir fry several times before eating
2. Cooking powder: heat the Rice noodles prepared in the first three steps in hot water, remove it and put it into a bowl, add hot soup (ribs soup, chicken soup, beef soup, etc.), add salt, sesame oil, scallions, etc., and eat it
3. Mixing powder: heat the Rice noodles prepared in the first three steps in hot water, take them out and put them into a bowl, add beef sauce, pickles, peppers, soy sauce, sesame oil, salt and other condiments